Christmas Vegan Chocolate - Nicaragua Kubaly

This 70% chocolate bar is made from cacao beans from Nicaragua.

The beans are roasted at medium temperature, making sure all the flavors end up in the chocolate bar.

Bean-to-bar chocolate distinguishes itself by keeping the bean in the center of the chocolate. The vintage, region, and farm where the beans come from determine the taste of the chocolate, just like with wine or coffee, and you can taste it!

FEATURES

Size: 80 grams
70% dark chocolate
Vegan, gluten and lactose-free
Organic
Fairtrade
Single-origin cacao
Palm oil free
Handmade in small batches in the Netherlands

PACKAGING

The chocolate bar is plastic free, it comes wrapped in aluminum and cardboard, which can be recycled.

INGREDIENTS

Cacao beans, cane sugar, cacao butter

NUTRITION FACTS

Per 100 gram, Amount per serving: Energy: 1465 kJ/581 kcal – Fat: 43,0g -of which saturates: 26,0g – Carbohydrate: 35,0g – of which sugars: 31g – Protein: 8,3g

ABOUT THE BRAND

Dusk follows two main philosophies when creating their chocolate bars:

Agroforestry: All their ingredients are sustainably sourced, and the cocoa is grown according to agroforestry principles, which promote biodiversity, prevents deforestation, and protects the availability of water.
Happy farmers: Beans are bought at above market prices, helping farmers be paid fairly for their work and help prevent exploitation.